These are the masses of the eggs ( de-shelled )( The average of the 2 eggs are taken ) -
1) Eggs soaked in sucrose solution :
Initial: 50.1 grams
Final: 58.4 grams
2) Eggs soaked in tomato sauce :
Initial: 51.5 grams
Final: 49.8 grams
3) Eggs soaked in F&N cherry:
Initial: 50.4 grams
Final: 53.4 grams
4) Eggs soaked in plain water:
Initial: 51.1 grams
Final: 54.3 grams
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